Provenance of Beef, aka MeatCamp, IACP 2010 – Colorado’s Best Beef
July 6th, 2010 | by admin |
The Artisan Beef Institute presents the Elliott & Ferris Families’ Charolais beef at the International Association of Culinary Professional’s annual conference in Portland, Oregon, April 22, 2010. The Provenance of Beef, aka as MeatCamp, is a series of artisan meat tastings held across North America.
Learn more at:
www.artisanbeefinstitute.com
www.naturalbeef.com
Duration : 0:1:41
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